Santorini: Island Paradise in the Aegean Sea
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Domed Catholic Church in Oia
Santorini is a group of islands in the south Aegean Sea. Known for its dramatic natural beauty, traditional architecture and exquisite cuisine, Santorini is one of the most popular cruise destinations in the world. The astounding geological and rich mythological history of Santorini has shaped the land, it’s people and their culture.
Santorini is comprised of the islands of Thera, Thirassia, Aspronisi, the Christiana Islands, Palia Kameni and Nea Kameni. Santorini’s largest villages Fira, Oia, Imerovigli, Kamari and Perissa are all located on Thera. Its coastline features dramatic cliffs that extend for miles, a geological phenomenon known as a caldera, the result of ancient volcanic activity. The caldera houses traditional Cycladic ‘cave houses’ and Catholic churches that rest precariously on its edge.
Fira overlooking the caldera
Archaeological excavations on Thera prove the existence of the Minoan civilization from as far back as 3000 BC. A massive volcanic eruption and the resulting tsunami tidal wave in the 2nd millennium BC devastated the islands and destroyed the Minoan civilization in Santorini and nearby Crete. Because of its geological likeliness and the advanced technology of the Minoan civilization, many scholars and historians have theorized that Santorini is the basis for Plato’s mythological lost city of Atlantis.
Cave houses on the caldera in Oia
Santorini is a place to indulge in life’s simple pleasures. Sun, sand, fine wine and good food are all in great abundance. Black sand beaches in Kamari, Perissa, Perivolas and the Red Beach in Akrotiri draw large crowds during the tourist season and are the perfect for working on your tan.
The sunsets in Santorini are considered among the most spectacular on Earth. Hundreds of people flock to vantage points along the Caldera every evening just to take it in and literally applaud as it recedes into the distance.
Sunset from the caldera
Santorini cuisine is similar to traditional Greek cuisine with some unique and distinctive dishes. Santorini’s volcanic soil, abundant sunshine and mild Mediterranean climate make it an ideal place for agriculture. Native ingredients like cherry tomatoes, fava peas, white eggplants and capers and locally caught fish, shrimp, squid, octopus are used to create dishes full of flavor, color and texture. Also, be sure to sample the local vinsanto wine with your meal.
Santorini Salad
Many cruise lines offer sailings to Santorini and the other Greek islands of Corfu, Mykonos, Rhodes and Crete year-round. To find the best cruise at the best price, visit Cruise-Connections.
